Welcome to Paso Robles, CA!
Grapes were first introduced into the Paso Robles area in 1797 by missionaries at Mission San Miguel Arcangel, where more than one thousand vines were planted. Commercial wine growing, however, wasn’t started until the 1880s with the establishment of Ascension Winery, today known as York Mountain Winery, the longest continuously operating winery in the County. Among the winery’s early producers following prohibition was Polish pianist and composer Ignacy Jan Paderewski.
Since 1990, when there were fewer than 20 wineries in Paso Robles, a large expansion of activity has seen the number rise to more than 200 wineries today. Wine critic Robert M. Parker, Jr. commented on the region’s promise of quality of wine, emphasizing the wineries Alban Vineyards, L’Aventure, Linne Calodo, Saxum Vineyards, Doce Robles “Twelve Oaks” Winery & Vineyard, Villa Creek Cellars, Castoro Cellars and Tablas Creek Vineyard as the “leading Paso pioneers”.
In 2007, a proposal to split the area at the Salinas River and form a new “Paso Robles Westside AVA” was made. The proposal was withdrawn in 2009, and a new proposal was made to break up the AVA into 11 smaller viticultural areas.
In 2014, The United States Alcohol and Tobacco Tax and Trade Bureau issued a final rule in the Federal Register establishing 11 new American viticultural areas within the existing Paso Robles viticultural area.
Paso Robles viticultural areas
Adelaida District AVA
Creston District AVA
El Pomar District AVA
Paso Robles Estrella District AVA
Paso Robles Geneseo District AVA
Paso Robles Highlands District AVA
Paso Robles Willow Creek District AVA
San Juan Creek AVA
San Miguel District AVA
Santa Margarita Ranch AVA
Templeton Gap District AVA
The Paso Robles AVA is still acknowledged for its heritage grape, Zinfandel, but has gained recognition from a wider range of grape varietals as well. In the 1950s and 1960s, growers began to plant Bordeaux varieties, particularly Cabernet Sauvignon, in the area. Starting in the 1980s, there have been increased plantings of many Rhône varieties, including the first Syrah planted in California, as well as Viognier and Roussanne to name a few. The emerging popularity of the region’s wines led it to become the first site of the annual “Hospice du Rhône” conference on Rhône style wine. Today, Paso Robles Wine Country is receiving attention for its unique Paso blends. These wines are unique to the area, and with varietal make-ups that do not follow traditional rules and expecatations of winemaking, as characteristic in other regions of the wine world.
The Paso Robles Zinfandel Festival is a festival focused on the Paso Robles area’s heritage grape, Zinfandel. This event is held by the Paso Robles Wine Country Alliance, a non-profit cooperative marketing alliance. In 2011, the Paso Robles Wine Country Alliance donated a large sum of money to a variety of Paso Robles health and education organizations.
The Paso Robles Wine Festival is a festival focused on the wide variety of wines the area produces, held in Paso Robles’ downtown city park. Attendees have the opportunity to talk with the Paso Robles vintners and taste their wines.
The Harvest Wine Weekend is a celebration of the harvest season with three days of hands-on Paso Robles Wine Country activities.
-Learn more about the Paso Robles Wine Country from the Paso Robles Wine Country Alliance Page
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